Canada Beef: Campfire Coffee Rub

Ingredients

1/4 cup ground coffee

1/4 cup kosher salt

1/4 cup brown sugar or maple sugar

2 tbsp fresh ground black pepper

Preparation

  1. Rub 2 tablespoons all over your favourite 8-10 oz steak cut. Apply liberally.
  2. Grill to desire doneness. Use meat thermometer to ensure accuracy.
http://culinairemagazine.ca/canada-beef-campfire-coffee-rub/

*Beef can handle a generous amount of seasoning so make sure to apply that seasoning to every steak surface for optimum flavour. Store remaining rub in a sealed container.

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