alberta distilleries | Culinaire Magazine

Apr 224 min read

Diony Distillery: From art to top shelf whisky, it’s more than a passion project

When Stephane Pilon decided he wanted to open a business a few years ago, he couldn’t have known the search would take him from Canada to...

Jun 21, 20236 min read

Alberta’s World Class Grains:

Generating Glasses Full of Opportunity and Optimism From farm to flask, grain to glass, and crop to cocktail, Alberta craft distillers...

May 23, 20235 min read

Fun at The Fort: A spirited bunch takes on distilling

Despite challenges facing the competitive liquor industry, The Fort Distillery is seeing steady growth, and company owner/founder Nathan...

Aug 24, 20223 min read

Open that Bottle...with Paul Poutanen

As a youngster growing up in Thunder Bay, Paul Poutanen was fascinated by magicians. “I always wanted to know how they did it, and that's...

Aug 5, 20223 min read

Rig Hand Distillery: Bottling the Spirit of Alberta

Since craft distilleries started emerging in Alberta in 2014 the province has seen a number of spirits brands that evoke a taste of the...

May 24, 20214 min read

May Spirits: Keeping it Local

While our May issue is usually about locally made and locally sourced products, this month we also wanted to call attention to some...