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Potato, Beer, and Cheddar Cheese Soup
Russet potatoes are widely used the world over because they are basically a blank canvas for other flavours - mainly butter and more...
Natalie Findlay
6 days ago1 min read
14


The Big Dusty Book… of Beers Deserving More Love
The best thing to come out of the craft beer explosion of the past forty plus years is variety. After been stuck in a rut of bland lagers...
David Nuttall
May 20, 20244 min read
27


Take A Journey on Alberta’s Ale Trails
If you are a beer lover and are looking for travel, exploration, and adventure this year, then the Alberta Small Brewers Association and...
David Nuttall
Jan 25, 20244 min read
96

Central Alberta Breweries
Although, geographically, the centre of Alberta lies somewhere north of Edmonton, when most people refer to Central Alberta, they are...
David Nuttall
Aug 2, 20234 min read
158


Open that Bottle...with Linda McNally
“I've always loved food,” says Linda McNally. “My father was crown prosecutor of Hanna, Craigmyle, and Delia, and he was delighted with...
Linda Garson
Dec 28, 20223 min read
270


Is Bigger Better? The Joys of Barley Wines & Russian Imperial Stouts
When you first pour a beer, you may initially notice the colour and aroma. Upon tasting, the many nuances of flavour will come into play....
David Nuttall
Feb 14, 20224 min read
271


Want Variety in Your Life? Look to Beer
Although beer has been around for countless millennia, its separation into styles and categories is somewhat recent. While scholarly...
David Nuttall
Jun 7, 20214 min read
45


Craft Breweries Reclaim Lagers
During the period of the mid to late 1800s, millions of Germans immigrated to the USA, some, with names like Anheuser, Busch, Hamm,...
David Nuttall
Mar 15, 20213 min read
46
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