Natalie FindlayFeb 5, 20201 min readLemon Cod with Olives and FetaThis recipe first appeared in the Jan / Feb 2020 issue of Culinaire Magazine courtesy Natalie Findlay.
Chef's TipsJan 1, 20191 min readArtichoke, Spinach, and Feta ChowderThis recipe first appeared in our January / February 2019 issue courtesy of Margaret Nemeth of Calgary's Primal Soup Company.
Chef's TipsAug 31, 20171 min readTomato Salad with Whipped FetaThis recipe from Brad Smoliak at Edmonton's Kitchen first appeared in the Chef's Tips department of our September 2017 issue.