honey | Culinaire Magazine

May 265 min read

Alberta’s 7 Signature Foods

From our 60th parallel northern border down to the 49th parallel and our border with the US, Alberta covers a lot of land – around 158...

May 261 min read

Chef Larissa Costella's Honey Graham Cookies

With a menu that changes every week, pastry chef Larissa Costella has plenty of opportunity to tap into her creativity at Calgary’s Salt...

May 65 min read

Alberta Meadery Combines Local Product with Old Country Values

Calgary’s Dritan and Albana Qose are a local success story, entrepreneurs focused on using local products at their meadery, Apollonia...

Jul 17, 20235 min read

How sweet it is: Albertans have plenty of reasons to love this local Meadery

Give it up for the honeybee: the folks behind Fallentimber Meadery do. It's not a stretch to see the third-generation beekeeping family...

Sep 17, 20213 min read

Summer's Sweet Refrain

Albertans are experts at drawing out summer as long as possible. We might be clinging to warm weather and the outdoors a little bit...

Sep 17, 20211 min read

Honey Whisky Sirloin with Red Cabbage with Honey Caraway Dressing

Read more about Art and Cherie Andrews, and Chinook Honey Company, here.