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Chef's Tips
Dec 20, 20241 min read
Michelle Huynh’s Milk Bread Pot Pie Buns
Milk Bread Pot Pie Buns Large gatherings with lots of food are the hallmarks of the holidays for NAIT Culinairy Student Michelle Huynh...
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Natalie Findlay
Apr 11, 20221 min read
Monte Cristo-Style Ham Sandwich
This is a perfect way to use up leftover ham from holiday meals!
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Natalie Findlay
Apr 11, 20221 min read
Ham it Up!
A bone-in leg of ham makes a beautiful and extravagant show at the centre of your Easter dining table. A quick, sweet glaze to balance...
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Chef's Tips
Oct 1, 20191 min read
Thanksgiving stuffing waffles
This recipe first appeared in Chef's Tips in our October 2019 issue of Culinaire courtesy Chef J.P. Gerritsen. Keep dishes simple, and...
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Another Taste
Dec 1, 20161 min read
Brussels Sprouts Breakfast Fry-Up
This recipe first appeared in the December 2016 issue of Culinaire Magazine, courtesy Natalie Findlay.
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