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Stuck on Maple Syrup
Quintessentially Canadian food is a must-have for the pantry Maple syrup has always been part of Genevieve Martineau’s life. Her family...
Shelley Boettcher
Apr 9, 20245 min read
311
The Canadian Classic: Brown Butter Maple Pecan Butter Tarts
Butter tarts are an integral part of our Canadian culinary landscape. However, this classic sweet treat has been known to divide the...
Renée Kohlman
Dec 7, 20231 min read
1,184
Pretzels with Maple Butter
This recipe first appeared in Chef's Tips in the May 2016 issue of Culinaire Magazine courtesy Chef Alexei Boldireff.
Chef's Tips
May 3, 20161 min read
42
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