Chef's TipsOct 8, 20211 minMussels and Sikil P'aak TostadaRead more about Chef Rafael Castillo and Fonda Fora here.
Chef's TipsJul 3, 20121 minChilled Mussel and Asparagus VichyssoiseThis recipe first appeared in the July / August 2012 issue of Culinaire, courtesy Chef Thierry Meret.