Angel Food Cake: A Lighter Holiday Dessert

Angel Food Cake: A Lighter Holiday Dessert

Angel food cake is a timeless recipe, perfect for the holidays. It bridges generations of home cooks across Canada, and makes fantastic use of staple ingredients which everyone has on hand – eggs, sugar, flour, salt, and cream. I love that something so simple is...
The ABCs of Alberta Mustard

The ABCs of Alberta Mustard

If you’ve ever driven across the Canadian prairies in the summer, you know about the glorious fields of yellow that dot the landscape. Often, these fields are considered to be canola, but they are fields of mustard as well. You have to get out of your car and get up...
From The Ground Up: Chef and Author Renee Kohlman

From The Ground Up: Chef and Author Renee Kohlman

With a career that has spanned twenty years and counting, Saskatoon’s Renee Kohlman has worn many hats in the culinary world over two decades. More recently, the pastry chef has taken a shift from the kitchen to home where we creates interesting recipes for a mix of...

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