by Culinaire | Jun 30, 2018
Recipe courtesy of Spud.ca’s Fiona Cameron PrintGrilled Watermelon Arugula Salad Yield: 8 servings Ingredients8 slices seedless watermelon, 2.5 cm thick Olive oil 8 cups arugula, loosely packed ½ cup red onion, thinly sliced ½ cup feta cheese Balsamic...
